A few months ago The Fella and I were visiting my Cousin and her family for dinner. My Cousin served a vegetable and potato kugel as a side dish. Unbelievably, I had never had kugel before. I fell in L-O-V-E with this kugel. My cousin was so nonchalant. Kugel was nothing special, an everyday dish in her mind. But to me, a new delight had been discovered! She shared her recipe with me which is really a recipe for potato kugel with vegetables substituting some of the potatoes. I adapted her recipe to use sweet potatoes in place of white potatoes, but I kept the basic structure of her recipe the same. I also did a little research on kugel and found that savory is not the traditional vibe for kugel. Most kugels seem to be made with noodles and fruit. I’m not sure how I feel about that. I may have to taste a noodle kugel before I try making it myself.